Roland Tahini is made from husked sesame seeds, with no preservatives or additives, with a creamy consistency. It has the traditional nutty flavor. Use it as a dip, salad dressing, or as a base for vegetable and meat sauces. Roland Tahini can be used cold or at room temperature.
Quinoa was considered by the Incas to be the “mother of all grains”
Black quinoa has a delicate, neutral taste and is prewashed and ready-to-use
Nutritious, high in fiber, vitamins and minerals, and contains a balanced set of amino acids
Wild rice is the only grain native to North America, making it a prized ingredient across cultures. Roland Wild Rice has a dark brown to black color and it is higher in protein, with a chockfull of antioxidants unlike other white rices and grains.